Shine Muscat Grapes — Most Expensive Grapes Ever?
Here in Canada, shine muscat grapes are 10× more expensive than green grapes—not an exaggeration—so I bought some to see if they’re worth it.
Food Diary
Stonefruit Summer: It’s Peach and Nectarine Season!!
It’s peach season in Ontario! Besides eating them straight, I’ve been finding other ways to enjoy these fruits at the height of their bounty.
Road Tripping Through Niagara in the Summer
Making the most out of a day trip to Niagara Falls in the summer with a walk around the falls, pizza, peach picking, and handmade ice cream.
Playing with Handmade Spinach Pici Pasta
Spinach pici is an Italian noodle known as “fat spaghetti.” The vibrant green of the spinach and the satisfying chewiness of fresh pasta make it fun to eat!
Rye Flour Banana Bread with Cream Cheese Frosting
I decided to shake up my usual banana bread game with a rye flour banana bread. I wanted to see if using rye would make a difference in taste and texture.
Pantry and Freezer Cooking during COVID
Limiting grocery trips due to social distancing and cooking during COVID can make cooking interesting, diverse meals difficult, but we’re doing pretty well.